In Italian, “al fresco” means “in the cool,” and what better way to spend the warm days of spring and summer? Our beautiful rooftop patio is perfect for dining al fresco style, and to celebrate the great outdoors, we are opening up the patio for lunch on Fridays and Saturdays! Sip on your favorite cocktail, munch on some tapas, and savor a slice of pizza all while enjoying the warm sun and the cool breeze. Can’t make it for lunch? No problem. Stop by for dinner where, in the evening, the patio becomes a stage for regional and local bands.
Some mouthwatering menu selections perfect for al fresco dining are our Seared Ahi Lettuce Wraps, served alongside pickled julienne carrots, habanero-infused sour cream, and a tomatillo salsa verde. Try our Spinach Salad with baby spinach, Gorgonzola, sliced pear, candied walnuts, and crispy pancetta, with a blood orange vinaigrette. Order a Tomato Goat Cheese Dip for the table, made with velvety goat cheese in our marinara sauce, served with warm flatbread and topped with fresh basil. Finish with a classic Margherita pizza with crushed tomato sauce, fresh basil, and fresh whole milk mozzarella.
The patio will also be open for St. Patrick’s Day, while Pi hosts the only downtown street party with beer and whisky specials all day, corned beef and cabbage, and live music!